Portfolio
VIRGINIA COMMONWEALTH UNIVERSITY
Schafer Court Dining
Richmond, Virginia
Project Description
The new Shafer Court Dining Center at Virginia Commonwealth University provides approximately 1,100 retail and resident dining seats in the center campus area of this urban university. Site constraints required that the main kitchen, which supports both the Shafer Court food operations as well as all campus catering events, be located on the ground floor with the main resident dining located on the second floor. The project was designed so that all food platforms on the second floor, including traditional grill, Mongolian BBQ, vegetarian and home-style stations, are self-sufficient restaurant concepts able to stand alone with minimal main kitchen support during peak service periods.
Completion Date
2004
Cost
Construction $13.4M
Equipment $2.3M
Size
Total building 57,000 GSF
Ground Floor
Emporium & Take-Out 3,400 SF
Dining Area 150 Seats
Second Floor
Support Kitchen &
Dispersed Servery 28,500 SF
Dining Area 950 Seats
Services Provided
Interior Design
Interior Architecture
Culinary Design
Venue Naming & Signage Design
Owner
Virginia Commonwealth University
Richmond, VA
Architect
Hanbury Evans Newill Vlattas
Norfolk, Virginia
Awards
2005 Citation Award
American School and University Magazine
2005 Educational Interiors Showcase Awards Gold Citation Winner
