Who We Are
"Envision Strategies was an invaluable partner as we embarked upon a detailed assessment of foodservice on campus and developed an RFP reflective of our community's needs. They approached the work at Eckerd with unparalleled technical competence, with an understanding of our community's values and ethos and with unwavering dedication to assisting us in achieving our goals."
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James J. Annarelli, Ph.D. Associate Vice President for Academic Affairs Dean of Students Eckerd College |
Who We Are
Envision Strategies helps ensure your success by taking the guesswork out of strategic operating and capital development decisions. Working directly with operators or as part of a planning or design team, they assist clients in creating new revenue opportunities and improving profitability. Their tools include curiosity and creativity, coupled with insightful research, sophisticated analysis and actionable implementation plans. The result is a sound business model founded on clearly defined customer needs and precisely articulated operational objectives.
From initial capital planning and conceptual development to staffing guides and return on investment analysis, Envision Strategies helps make your vision a success (reality). Together, Ricca Newmark Design and Envision Strategies offer the most complete and integrated portfolio of services in the industry.
Services Provided
Market Research
Master Planning
Concept Development
Brand Development, Positioning and Placement
Organizational Restructuring
Business Plans
Market Capture Strategies
Efficiency Studies
Demand Based Space Programming
Capital Project Planning and Real Estate Optimization
Facilities + Equipment Assessments
Project Cost Estimating
Strategic Repositioning
Pre-Opening Services
Envision Strategies is WBE Certified.
For more information visit www.envstrategies.com
ricca-e2
LEED Assessment and Planning Services
Foodservice Equipment Selection for LEED and Energy Efficiency Modeling
Facilities and Equipment Energy Audits
Asset and Energy Management Services and Systems
Water Use and Waste Studies
Ventilation Modeling and Systems Integration
Lighting for Energy Efficiency Studies
Recycling, Composting, Anaerobic Digestion and Waste Management Studies
Strategy Development for Foodservice Equipment Alternative Fuels Use and Testing Facilities
Third Party Foodservice Facilities and Equipment Commissioning
Sustainable Operations Training and Implementation Services
Sustainable Foodservice Educational Programming
Custom Content Development and Publications for Multi-unit Operators
Masterplanning for Energy Efficiency through Capital Replacement of Foodservice Equipment
For more information visit www.ricca-e2.com
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